Rangemaster RMB610PBL/SS Pyrolitic Built-In Single Oven, Black

Please note: This product is not available in our shops for viewing. However, you can still place your order in store. Rangemaster's RMB610 is a stylish built-in single oven with touch controls, stainless steel rotary controls and bar handles. It has a triple glazed door, is A energy rated, and has ten oven functions. Pyrolytic cleaning allows the oven to clean itself by carbonising all the cooking residue to fine ash. Functions : Light: ideal for illumination of the cavity for cleaning, whilst food is cooling or simply to maintain ambient lighting in the kitchen. Defrost: a safer way to speed up the defrosting process. Using the fan to circulate unheated air around the cavity so you won't accidentally cook your food, like a microwave can. Grill: ensures a high direct temperature for meats or where browning of a dish is required. Fanned Grill: enables the door to be closed whilst grilling. This ensures a more consistent result while preventing cooking smells from permeating the room. Fanned: a fan oven draws air from the interior of the oven, heats it up and forces it back into the cavity again. The heat within a fan oven is evenly distributed for multi-level cooking and consistent results. Conventional: this traditional cooking method uses heat sourced from both the top and bottom of the oven, this results in a natural convection process that centres the heat in the top of the oven. Delicate Bake: perfect for pastry dishes such as Quiche or an open tart to ensure a crisp base is achieved whilst cooking the filling. Browning: great for browning off pasta or dishes that are topped with cheese to create a perfect finish to your dish. Duo: using the lower element only, this cooking method is often used for slow-cooking casseroles and can also be used to give a crispy base to your pizza. Rapid Cooking: a fast and intensive cook when you're in a hurry. Dishes that aren't temperature sensitive such as ready meals or simply for searing meats.... More